▷ SIMILAR to Sakai Takayuki/KUROKAGE Series VG-10 Hammered Gyuto(Chef's Knife) 210 mm/8.3" Black 2022 ◁✅
- Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Kiritsuke Kengata Gyuto Knife 190
- Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Kiritsuke Kengata Santoku Knife 160mm
- SAKAI TAKAYUKI 17 layer Damascus VG-10 Kiritsuke kengata Sashimi knife 300mm
- Sakai Takayuki 27 cm. Kiritsuke Yanagi Hammered Damascus VG10
- Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Japanese 07396 Gyuto 240mm Chef Knife
- Sakai Takayuki/KUROKAGE Series VG-10 Hammered Gyuto(Chef's Knife) 210 mm/8.3" Black
- Sakai Takayuki 45 Layer Damascus Wa Petty 150mm (5.9")
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Similar to Sakai Takayuki/KUROKAGE Series VG-10 Hammered Gyuto(Chef's Knife) 210 mm/8.3" Black
Sakai Takayuki "KUROKAGE" Series Blade Material based on VG-10 Hammered Black Fluorine Coated Stain Resistant Steel Made in Japan
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| Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Kiritsuke Kengata Gyuto Knife 190 | $ 149 |
| Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Kiritsuke Kengata Santoku Knife 160mm | $ 159 |
| SAKAI TAKAYUKI 17 layer Damascus VG-10 Kiritsuke kengata Sashimi knife 300mm | $ 323 |
| Sakai Takayuki 27 cm. Kiritsuke Yanagi Hammered Damascus VG10 | $ 299 |
| Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Japanese 07396 Gyuto 240mm Chef Knife | $ 206.91 |
| Sakai Takayuki/KUROKAGE Series VG-10 Hammered Gyuto(Chef's Knife) 210 mm/8.3" Black | $ 189 |
| Sakai Takayuki 45 Layer Damascus Wa Petty 150mm (5.9") | $ 98 |
| Sakai Takayuki/Yasuki Shirogami Steel, Kasumitogi,Mukimono 180mm/7.1",Made in Japan | $ 93.6 |
| Sakai Takayuki Japanese Knife Tus High Carbon Stainless Steel 16612 Gyuto 210mm Chef's Knife | $ 87.99 |
| Sakai Takayuki 21 cm. Gyuto VG10 33 Layers Hammered | $ 139 |
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1. Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Kiritsuke Kengata Gyuto Knife 190
33 Layer Vg-10 Kiritsuke Kengata Gyuto 190 Blade length 200mm, steel part length 220mm *top of blade edge to end to bolster Total length 348mm Blade width 35mm to 50 mm Blade thickness 2.0mm Weight: 220g Blade: 33-layers hammered Damascus steel (double edge) Core: VG10 (corrosion-resistant steel) Handle:plywood brown
2. Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Kiritsuke Kengata Santoku Knife 160mm
33 Layer Vg-10 Kiritsuke Kengata Santoku knife 160mm Blade length 160mm Total length 298mm Blade width 30 to 45 mm Blade thickness 1.5mm Weight: 165g Blade: 33-layers hammered Damascus steel (double edge) Core: VG10 (corrosion-resistant steel) Handle:plywood brown
3. SAKAI TAKAYUKI 17 layer Damascus VG-10 Kiritsuke kengata Sashimi knife 300mm
A hard special alloy VG-10 is thrust into 17-layer Damascus steel; like a Slicer knife, Thin bladed Japanese style Kiritsuke-Sashimi knife.(Double-eddged)
4. Sakai Takayuki 27 cm. Kiritsuke Yanagi Hammered Damascus VG10
17 Layers Damascus Hammered Stainless Steel VG10 Alloy Core
5. Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Japanese 07396 Gyuto 240mm Chef Knife
07396 Gyuto 240mm chef knife Blade: 33-layers hammered Damascus steel (double edge) Core: VG10 (corrosion-resistant steel) Handle:plywood brown
6. Sakai Takayuki/KUROKAGE Series VG-10 Hammered Gyuto(Chef's Knife) 210 mm/8.3" Black
Sakai Takayuki "KUROKAGE" Series Blade Material based on VG-10 Hammered Black Fluorine Coated Stain Resistant Steel Made in Japan
7. Sakai Takayuki 45 Layer Damascus Wa Petty 150mm (5.9")
Light, well-balanced and incredibly sharp 45 Layer VG10 Damascus Steel Hand hammered and finished blade Magnolia handle
8. Sakai Takayuki/Yasuki Shirogami Steel, Kasumitogi,Mukimono 180mm/7.1",Made in Japan
06097 Mukimono knife 180mm Blade: Yasuki white steel / Single edge for right hand Handle: wood Magnolia Bolster : resin
9. Sakai Takayuki Japanese Knife Tus High Carbon Stainless Steel 16612 Gyuto 210mm Chef's Knife
16612 Gyuto 210mm Chef's knife Blade: High carbon stainless steel (corrosion-resistant steel) Handle: plywood
10. Sakai Takayuki 21 cm. Gyuto VG10 33 Layers Hammered
33 Layers Damascus Hammered Stainless Steel VG10 Alloy Core
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